Protected Geographical Indication Attica

Oenotria Land
Cabernet Sauvignon – Agiorgitiko

Agiorgitiko softens the intensity of the Cabernet Sauvignon but leaves intact its basic characteristics as they are expressed through the influence of the Attica terroir.

Vintage

2014

Varietal Composition

Cabernet Sauvignon 90%, Agiorgitiko 10%

Alcohol

14,5% Vol.

Dense, deep red.

Concentrated, multilayered presence, dominated by the aromas of black fruit, vanilla, toasted bread, chocolate and spices.

 Fleshy, well structured with firm but elegant tannins and abundant ripe fruit. Warm and generous, it retains an enviable balance completed by the long, spice finish.

Loves red meat and especially lamb in almost all its versions. Try it also with slow cooked beef, steak and roast duck.

At least 15-20 years from harvest.

Grapes for certified organic vineyards. Ages for 18 months in French oak barrels 50% new. It is unfiltered so there may be sediment in the bottled. Decanting is recommended.

– 0.75 lt. Bottles

– 1.5 lt Magnums

Gold Medal, Mundus Vini 2016, Germany
Gold Medal, Vinalies Internationales 2015, France
Gold Medal, Berliner Wein Trophy 2015, Germany
Gold Medal, Selections Mondiales des Vins 2014, Canada
Gold Medal, Challenge International du Vin 2013, France
Gold Medal, Citadelles du Vin 2013, France
Gold Medal, Mundus Vini 2011, Germany
Gold Medal, Mundus Vini 2009, Germany
Gold Medal, Selections Mondiales des Vins 2008, Canada

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