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Chateau Julia Chardonnay

Produced from the well-known variety, it is an ambitious wine with greenish-yellow tinge and a fruity aroma that flows in discreet notes of pineapple, banana and lemons inside the glass.

ColorPale, bright, clean yellow green colour

AromaNicely balanced floral, citrus and pineapple bouquet

TasteVelvet soft delivery revealing big punchy flavours of pineapple, lemon and lime balanced out well by plenty of acidity with long and powerful finish

AccompaniesSalads with cheese (greek salad, rocket with goat cheese), grilled sardines, trout, plaice, turbot, pasta carbonara, baked chicken with potatoes, yellow medium maturity cheeses

VarietyChardonnay 100%

SoilAlkalic clay on a slope at 200-300m, with northern exposure

VinificationSelection, destemming, crushing, skin contact, fermentation in temperature controlled stainless steel tanks

StabilizationTartaric stabilization, filtration


  • Silver Medal, Vinalies International 2009, France
  • Silver Medal, Mundus Vini 2009, Germany
  • Silver Medal, Chardonnay du Monde 2009, France
  • Silver Medal, Vinalies International 2007, France