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Oenotria Land Cabernet Sauvignon Agiorgitiko
Cabernet Sauvignon and Syrah from the Attica vineyard yield this impressive wine.
ColorDeep vibrant red colour
AromaFruity and complex with notes of raspberry , cedar and spices
TasteFull bodied, velvety palate with intense plum. Good concentration and balanced acidity with mature tannins. Very long finish with notes of spices
AccompaniesBeef in red sauce, spicy meatballs in tomato sauce (soutzoukakia), oven baked beef with pasta (giouvetsi), eggplant with meat
Ageing ~ 20 years
VarietyCabernet Sauvignon 90% - Agiorgitiko 10%
SoilClay limestone on a slope at 200-300m, with northern exposure
VinificationSelection, destemming, grape selection, crushing fermentation, malolactic fermentation and ageing in new (50%) and old French oak barrels (18 months)
- Grand Gold Medal, Mundus Vini 2011, Germany
- Gold Medal, Selections Mandiales des Vins 2008, Canada